Tempeh ist eine geniale Eiweißquelle und passt perfekt zu diesem bunten Curry.
Properly seasoned, this Geschnetzelte is so similar to the original. The marinated soy cutlets, sautéed with fresh mushrooms come in this dish just so good. A classic, very easy veganized! It’s worth it to try it again!
when I had times no more breadcrumbs him van, I just tried to use sesame seeds for it. Here the result! I like so the baked cauliflower even better than with a conventional Panande.
Tahini dressing is my absolute favorite dressing when it comes to delicious and healthy salads. Also, I’m a big fan of fruit in the salad, just citrus fruits give every salad just a real freshness kick! Together with the avocado and the tahini dressing just a dream.